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Rosie O'Donnell's crafty U : 100 easy projects the whole family can enjoy all year long
Rosie O'Donnell.
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A volume of craft projects draws on popular segments from "The Rosie O'Donnell Show" and "The View," as well as the author's web site Rosie.com, to provide step-by-step activities for families with children between the ages of five and twelve.
2008; 206 p.; isbn:141655341X More Information |
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Lucinda's authentic Jamaican kitchen
Lucinda Scala Quinn ; photographs by Quentin Bacon ; location photographs by Karen Marshall.
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The cohost of the PBS series Everyday Food unlocks the secrets of Jamaican cooking in a gorgeous, gifty full-color package Where classic Jamaican foods like "jerk" chicken were once unknown to American consumers, today Caribbean food products and restaurants are increasingly familiar and popular. Now this cookbook shares Jamaica's ...
2006; 127 p.; isbn:0471749354 More Information |
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Yum-O! : the family cookbook
by Rachael Ray.
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2008; 224 p.; isbn:0307407268 More Information |
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Sell your home in any market : 50 surprisingly simple strategies for getting top dollar fast
Jim Remley.
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No matter what the conditions of the current market are, you can get top dollar for your home if you use the right strategies. Sell Your Home in Any Market gives you the tools and techniques used by the best real estate marketing experts in the nation to ensure that your home is positioned to sell, both quickly and for the best price possible. You'll ...
2008; 232 p.; isbn:0814400280 More Information |
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Grill it! : recipes, techniques, tools
Chris Schlesinger & John Willoughby
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2008; 336 p.; isbn:9780756617417 More Information |
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Arthur Schwartz's Jewish home cooking : Yiddish recipes revisited
photography by Ben Fink.
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2008; 269 p.; isbn:1580088988 More Information |
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Dog man : an uncommon life on a faraway mountain
Martha Sherrill.
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Chronicles the fierce determination of individualist Morie Sawataishi to ensure the survival of the Akita species after all but sixteen dogs were slaughtered for the Japanese war effort, describing his radically unconventional lifestyle.
2008; 237 p.; isbn:1594201242 More Information |
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Spain and the world table
the Culinary Institute of America ; with text by Martha Rose Shulman ; photography by Ben Fink
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2008; 272 p.; isbn:9780756633875 More Information |
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Things cooks love : implements, ingredients, and recipes
Sur La Table, with Marie Simmons.
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2008; 342 p.; isbn:0740769766 More Information |
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The complete book of small-batch preserving : over 300 delicious recipes to use year-round
Ellie Topp and Margaret Howard.
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Provides canning process recipes for jellies, jams, marmalades, conserves, relishes, salsas, chutneys, pickles, dessert sauces, fruit butter, vinegars, mince meats, and curds.
2007; 376 p.; isbn:1554072670 More Information |
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Easy gourmet baby food : 150 recipes for homemade goodness
Jordan Wagman & Jill Hillhouse
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2008; 256 p.; isbn:9780778801825 More Information |
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Green remodeling : your start toward an eco-friendly home
John D. Wagner
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2008; 207 p.; isbn:9781580113960 More Information |
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